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Appetizer
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Total Time: 10 mins
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Prep Time: 10 mins
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Yield: 12 servings
Equipment
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Ingredients
- 1 PKG Sliced Mozzarella Cheese
- 6 large grape tomatoes
- 12 Large Basil leaves
- 6 – 12 black olives
- Balsamic glaze
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Directions
- Arrange the mozzarella slices on a platter.
- Top with a basil leaf – place several drops of balsamic glaze in the center of the leaf.
- Slice a grape tomato in half and place in center of basil leaf.
- Clip the end of the grape tomato to form a “V”.
- Slice the black olives into quarters and place on the tomato to form the head of the ladybug.
- With a toothpick dot the “bugs” with the balsamic glaze.
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💜 Tara's Tip
- These adorable appetizers are quick and easy and can be fun to do with the kids.
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