Hot Apple Pie Sipper

Hot Apple Pie Sipper




Total Time: 10 mins + freezing

Prep Time: 10 mins

Yield: 6 servings

Dish Size: 16-ounce mugs




  • ¼ cup butter, softened
  • ⅓ cup packed brown sugar
  • 2 tsp ground cinnamon
  • 1 tsp ground nutmeg
  • ¼ tsp ground cloves
  • 1 pint vanilla ice cream, softened
  • 4 cups hot apple cider or unsweetened apple juice
  • brandy, optional




  1. In a large bowl, cream butter, brown sugar, cinnamon, nutmeg, and cloves until light and fluffy. Beat in ice cream. Cover and freeze until firm.
  2. For each serving, place ⅓ cup ice cream mixture in a temp-tations® 16-ounce mug; add ⅔ cup cider. Stir in brandy if desired.


This recipe is from my Taste of Home: temp-tations Holiday Cookbook!