Halloween Monster Bars

Temp-tations recipe Halloween Monster Bars

DESSERT

INGREDIENTS

  • 6 Tbsp unsalted butter
  • 10 oz mini marshmallows
  • 5 cups crispy rice cereal
  • 12 oz container of Halloween icing
  • 5 Tbsp Halloween sprinkles
  • Candy eyes

INSTRUCTIONS

  1. Preheat your oven to 350°F.
  2. Grease a 13x9-inch baking dish with nonstick cooking spray.
  3. Place the butter, marshmallows, and rice cereal in the dish.
  4. Bake for 20 minutes or until the marshmallows are puffed.
  5. Remove the dish from the oven and carefully stir the mixture until it is well combined and smooth.
  6. Press the mixture evenly into the dish. For best results, use a silicone spatula.
  7. Let the treats cool completely for about an hour before frosting them. 
  8. Decorate with monster toppings and enjoy!