DESSERT
Total Time: 10 mins
Prep Time: 10 mins
Yield: 8 servings
INGREDIENTS
- 8 oz cream cheese, softened
- 1/2 cup light brown sugar, packed
- 1 tsp vanilla
- 3/4 cup chocolate toffee candy, crumbled
- 1/4 cup mini chocolate chips
- 4 apples, sliced (use Granny Smith, Honeycrisp, Gala, or any of your favorite varieties - mixing apple colors makes a pretty presentation)
DIRECTIONS
- Place cream cheese and brown sugar in your temp-tations® bowl and beat with a hand mixer until smooth.
- Add in vanilla and blend on low speed until fully incorporated.
- Fold in crumbled toffee candy and mini chocolate chips.
- Serve immediately with sliced apples or cover and refrigerate for later use.
Tara’s Tidbits®: Keep sliced apples from turning brown by putting them into a bowl full of cool water with a teaspoon of salt. Keep the apples in the water for a minute or two, then store them in a zipper plastic bag or airtight container (in the refrigerator).