Dip Dip Hooray

Ingredients

• 3 ripe avocados, halved, pitted, and skin removed
• 2 Tbsp salsa
• 4 cloves garlic, minced
• 1/4 tsp salt
• 1/8 tsp black pepper
• 1 Tbsp fresh lime juice (from about ½ a lime)

Directions

1. In a medium bowl, mash avocados with a fork until chunky. Add salsa, garlic, salt, pepper, and lime juice. Mix well.
2. Serve immediately in a temp-tations® bowl or cover and chill at least 30 minutes or until ready to serve.

Ingredients

• 1 cup ricotta cheese
• 8 ounces cream cheese, softened
• 1 cup powdered sugar
• 2 tsp vanilla
• 2/3 cup mini chocolate chips
• cookies & graham crackers, for serving

Directions

1. Place ricotta, cream cheese, and powdered sugar in the bowl of a stand mixer. Blend until smooth.
2. Add vanilla and blend on high for 30 seconds.
3. Slowly stir in chocolate chips.
4. Scoop into your temp-tations® 8-ounce bowl. Serve with cookies or graham crackers for dipping.