Total Time: 1 hr, 20 mins

Prep Time: 20 mins

Chill Time: 1 hr mins

Yield: 10 servings

Dish Size: Cookie Sheet


  • ¼ cup butter, softened
  • 4 ounces cream cheese
  • 1 tsp vanilla extract
  • 4 cups confectioners’ sugar
  • 2 ½ cups flaked coconut
  • 1 Tbsp cinnamon


  1. In medium bowl, beat butter and cream cheese together until smooth. Add the vanilla and confectioners sugar; beat until smooth. Mix in the coconut.
  2. Roll into balls or potato shapes, then roll in cinnamon.
  3. Place on cookie sheet and chill for a minimum of 1 hour.

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