Mug-alicious Mac & Cheese

 

PASTA

 

Total Time: 7 mins

Prep Time: 1 min

Cook Time: 6 mins

Yield: 1 serving

Dish Size: 16-Ounce Mug

 

INGREDIENTS

 

  • 1 cup small macaroni noodles, uncooked
  • 1½ cups water
  • ¾ cup milk
  • 1½ cups cheddar cheese, finely shredded
  • 2 Tbsp cooked Canadian bacon, chopped
  • 2 Tbsp green bell pepper, diced

 

Directions

 

  1. Place macaroni in your 16-ounce temp-tations® mug. Pour water over the top until the mug is ¾ full. 
  2. Microwave for 5 minutes, splitting up the time into 1-minute increments. After each 1-minute increment check to make sure water is not boiling over. All water should be absorbed by the pasta before moving onto the next step. 
  3. Carefully remove hot mug from microwave and stir in milk and cheese. Return to microwave for one more minute. Top with Canadian bacon, bell pepper, and a sprinkle of cheese if desired.