Pumpkin Spice Fluff Dip




Total Time: 10 mins

Prep Time: 10 mins

Yield: 6 servings

Dish Size: 1-Quart Bowl





  • 1 5-ounce box instant vanilla pudding mix
  • 1 15-ounce can pumpkin puree
  • 1 tsp pumpkin pie spice
  • 1 16-ounce container frozen whipped topping, thawed





  1. Place pudding mix, pumpkin puree, and pumpkin pie spice in a 1-quart temp-tations® bowl. Mix with a spoon until smooth. 
  2. Fold in whipped topping. 
  3. Serve in mixing bowl or transfer to a hollowed-out fresh pumpkin. Tastes great with cookies or sliced fruit. Cover and chill if not serving right away.